CORE is a revolutionary detoxifying drink made from whole, crushed, organic, non-GMO seeds (black cumin, cranberry and milk thistle seeds) but amplified with alkalinizing, healthy greens with including Kale, Chlorella, Chlorophyllin, Aloe Vera, Spirulina, Wheat Grass, Dandelion. Each of these ingredients contributes to good health and have a powerful effect on your body’s organs. For example, Spirulina promotes brain function while Kale assists in fat digestion and Dandelion benefits skin health for improved overall wellness.
ORGANIC Coffee is a powerful medicinal plant and drinking brewed coffee has many benefits.
As a medical doctor, I endorse coffee as a healthy drink UNTIL people add unhealthy junk such as sugar and dairy (cream milk) or non-dairy creamer.
Millions of people worldwide LOVE to drink coffee. In the US alone $3.48 billion in U.S. coffee sales in 2014, a more than 21 percent increase over the annual sales average in the previous three years.
What most people don’t know is that millions of people are drinking coffee loaded with toxic ingredients setting people up for diseases. Studies indicate that Decaffeinated or Regular Coffee have been found to have huge concentration of the chemical Trichloroethylene which is mainly used as a de-greaser in the metal industry and as a solvent and dry cleaning agent in the clothing industry.
Trichloroethylene is related to the plastic chemical vinyl chloride, that has been linked to certain types of liver cancer.
Some coffee planters have used these deadly pesticides on their plants for over 30 years.
Some other toxins in coffee include:
– Aldrin – is a persistent, bioacculumative insecticide
– Dieldrin – is a persistent, bioacculumative insecticide
– Chlordane – is a pesticide used on agricultural, gardens, ect….
– Heptachlor – is a cyclodiene insecticide (Most TOXIC)
* Google search this – Coffee Toxic Ingredients
So be excited that you can now drink the world’s healthiest “Better than Organic” coffee,
What does “better than organic” mean?
It is an ugly fact fact that Certified Organic is a worthless term which has been co-opted by Big Agribusiness . See this link to learn about the hollowness of the term: http://www.quackwatch.org/01QuackeryRelatedTopics/organic.html
Our manufacturer tests every batch of each product for toxic pesticides and heavy metals. Frequently, raw materials which are labeled “organic” are found by RAIN to have pesticides and heavy metals. Those raw materials are REFUSED by our manufacturer so our quality of products are “Better than Organic”. In the case of coffee this is critically important because coffee is the most pesticided food Americans consume.
For more scientific information about the health benefits of coffee, see www.weeksmd.com and search “coffee”.